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    Greek Recipes

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    Recipe #479385

    Chicken With Orzo Pasta Soup
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    A very hearty, Mediterranean-inspired soup. The longer it simmers, the better it tastes. Not your usual chicken soup- a trip to the grocery might be necessary...

    Chicken With Orzo Pasta Soup

    By Parvulus on May 15, 2012

    Recipe #479385

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    "A very hearty, Mediterranean-inspired soup. The longer it simmers, the better it tastes. Not your usual chicken soup- a trip to the grocery might be necessary before making this."

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    Ingredients: cooking sherry, dried oregano...

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    Prep Time:40 mins

    Total Time: 1 hrs 40 mins

    Recipe #479178

    Flaming Cheese (Greek Saganaki)
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    Greek restaurants famous Flaming Cheese. The hard Greek cheese can be found in Greek or Middle Eastern grocery stores and gourmet food shops.

    Flaming Cheese (Greek Saganaki)

    By Deb Mattson on May 10, 2012

    Recipe #479178

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    "Greek restaurants famous Flaming Cheese. The hard Greek cheese can be found in Greek or Middle Eastern grocery stores and gourmet food shops."

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    Ingredients: salt & freshly ground black pepper, lemons...

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    Prep Time:30 mins

    Total Time: 32 mins

    Recipe #478618

    Greek-Style Party Pizzas
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    Found in Better Homes and Gardens. I'm going to make these pizzas for an international dinner fundraising event and I'm sure they'll be a...

    Greek-Style Party Pizzas

    By Enjolinfam on April 27, 2012

    Recipe #478618

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    "Found in Better Homes and Gardens. I'm going to make these pizzas for an international dinner fundraising event and I'm sure they'll be a hit!"

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    Ingredients: pitted ripe olives, feta cheese...

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    Prep Time:20 mins

    Total Time: 30 mins

    Easter Bread
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    This is a beautiful presentation--sure to have people asking, "how did you DO that?" And you can say (truthfully), "oh, it was nothing,...

    Easter Bread

    Recipe #478328

    Easter Bread

    By Vicki Kaye on April 23, 2012

    Recipe #478328

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    "This is a beautiful presentation--sure to have people asking, "how did you DO that?" And you can say (truthfully), "oh, it was nothing, really." Because this bread is a lot easier than it looks, (just plan your time well)and its a LOT of fun to make. The eggs are very edible, even after being cooked twice and left to "rise"..."

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    Ingredients: eggs, food coloring, milk...

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    Prep Time:3 hrs

    Total Time: 3 hrs 45 mins

    Recipe #477964

    Greek Yogurt Garlic Mayo
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    From the Greek Gods Yogurt company's website; put here for safe keeping. It was suggested to be served with salmon.

    Greek Yogurt Garlic Mayo

    By Saline the Lemon Queen on April 14, 2012

    Recipe #477964

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    "From the Greek Gods Yogurt company's website; put here for safe keeping. It was suggested to be served with salmon."

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    Ingredients: Dijon mustard, Greek yogurt...

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    Prep Time:3 mins

    Total Time: 3 mins

    Recipe #477886

    Venison Gyros
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    We really liked this recipe, its great to throw the marinade together in the morning and its a matter of minutes to cook and assemble when you get home....

    Venison Gyros

    By Chef #1520721 on April 13, 2012

    Recipe #477886

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    "We really liked this recipe, its great to throw the marinade together in the morning and its a matter of minutes to cook and assemble when you get home. I think the venison is a great (and cheap, if you know a hunter) substitute for lamb, especially in recipes like this where the meat is lightly cooked. Cook too much, though, and you will get some..."

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    Ingredients: ground cumin, cucumbers...

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    Prep Time:2 hrs

    Total Time: 2 hrs 10 mins

    Recipe #477398

    Chicken, Spinach and Feta Filo Pie
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    Leave out the chicken to make a vegetarian option. Make sure you season it well.

    Chicken, Spinach and Feta Filo Pie

    By Snowbunny Andorra on April 4, 2012

    Recipe #477398

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    "Leave out the chicken to make a vegetarian option. Make sure you season it well."

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    Ingredients: eggs, feta cheese...

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    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #477381

    Feta Cheese Turkey Burgers
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    These are the most flavorful turkey burgers I've ever had.

    Feta Cheese Turkey Burgers

    By Melanie D on April 4, 2012

    Recipe #477381

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    "These are the most flavorful turkey burgers I've ever had."

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    Ingredients: dried oregano, feta cheese...

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    Prep Time:10 mins

    Total Time: 30 mins

    Spanakopetes
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    These are too heavenly. From The Essential New York Times Cookbook. Marina Anagnostou’s Spanakopetes is the title there.

    Spanakopetes

    Recipe #476995

    Spanakopetes

    By Barenaked Chef on March 28, 2012

    Recipe #476995

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    "These are too heavenly. From The Essential New York Times Cookbook. Marina Anagnostou’s Spanakopetes is the title there."

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    Ingredients: dill, salt & freshly ground black pepper...

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    Prep Time:35 mins

    Total Time: 55 mins

    Recipe #476972

    Roasted Green Beans With Shallots - Vegan
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    A "superhero" recipe from Alicia's Silverstone's website, The Kind Life. The roasted shallots taste like those yummy french-fried onions....

    Roasted Green Beans With Shallots - Vegan

    By KissKiss on March 27, 2012

    Recipe #476972

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    "A "superhero" recipe from Alicia's Silverstone's website, The Kind Life. The roasted shallots taste like those yummy french-fried onions. This is so good, you won't believe you're eating healthy."

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    Ingredients: extra virgin olive oil, green beans...

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    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #476547

    Feta Dressing
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    From A Southerly Course by Martha Foose Hall

    Feta Dressing

    By Brookelynne26 on March 19, 2012

    Recipe #476547

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    "From A Southerly Course by Martha Foose Hall"

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    Ingredients: dried oregano, feta cheese...

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    Prep Time:5 mins

    Total Time: 5 mins

    Gyro Meat Loaf W/ Tzatziki Sauce
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    I found this in a cooking magazine and it was submitted by Mandy Rivers from Lexington, SC. I've also added Greek seasoning. For the suggested tzatziki...

    Gyro Meat Loaf W/ Tzatziki Sauce

    Recipe #476204

    Gyro Meat Loaf W/ Tzatziki Sauce

    By PSU Lioness on March 12, 2012

    Recipe #476204

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    "I found this in a cooking magazine and it was submitted by Mandy Rivers from Lexington, SC. I've also added Greek seasoning. For the suggested tzatziki sauce, I would recommend using Recipe #83189."

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    Ingredients: dried oregano, dry breadcrumbs...

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    Prep Time:20 mins

    Total Time: 1 hrs 15 mins

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