7 Layer Mediterranean Dip (with hummus)

Just Call Me Martha's Note:

This is a wonderful Greek-style layered dip with hummus as the base. It is a colorful and very tasty appetizer that always gets compliments. I often add a bit of chopped fresh parsley or oregano for added color.

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Yield: 1 dip

• 1 cup prepared hummus
• 1 cup shredded mixed greens
• 1/2 cup chopped tomato
• 1/2 cup chopped cucumber
• 2 tablespoons chopped red onions
• 1/2 cup crumbled feta cheese
• 2 tablespoons chopped kalamata olives
• pita bread

Directions:

1. Spread hummus on bottom of 9" pie plate or serving dish.
2. Layer with remaining ingredients.
3. Serve with pieces of pita bread or pita chips.

Reviews

[Jo in Arlington]

I served this to neighbors last night to rave reviews. I didn't really measure ingredients, just layered and sprinkled toppings. Defintely added more than 2 Tblsp of olives and red onions.

[missbobbielynn]

Discovered this delicious dip recently.I am not a fan of tomatoes so I put a spin on it - I used spinach, red onion, roasted red pepper, kalamata olives, and feta over garlic flavored hummus. I paper-towel dried all wet ingredients to keep the dip from washing out. That really made a difference! This is a really pretty snack - a lovely, tasty crowd pleaser!

[mccrackenfam]

Delicious!!! I used Roasted Red Pepper Hummus. Many people at a family reunion asked for the recipe and some had never even heard of hummus:) Yummy!!!