A Toast to British Cuisine

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Total Time
25mins
Prep
15 mins
Cook
10 mins

Cheese and Onion on Toast

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Ingredients

Nutrition

Directions

  1. Instructions:.
  2. Melt butter in a saucepan without allowing it to brown, and add pepper.
  3. Add the cornflour and beat into a sauce-like consistency.
  4. Gradually add the milk and continue to cook over a medium heat until the sauce has thickened.
  5. Add the grated cheese and mix in well.
  6. Add the chopped onions and cook gently for 2 to 3 minutes.
  7. Toast the bread.
  8. Spread the cheese and onion mixture onto the toast and broil until golden brown.