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Wonderful side dish for dinner last night. So creamy, almost like a Alfredo sauce with a Greek twist in flavor. I made 1/2 of the recipe and served it with Chicken Souvlaki, salad and garlic bread for a wonderful meal. Only change I made was to add more lemon juice, as I really couldn't taste it much with the posted amount, but I love lemon, so it is all a personal preference. Thanks so much for sharing the recipe. Made for ZWT 9.

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diner524 July 21, 2013

i cant believe im the first one reviewing this AWESOME recipe,dont let the simplicity fool you,this dish rocks .i used 1/2 and half and 1/2 as much butter cause my dietitian watches my page lol make this zwt9

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Dienia B. July 14, 2013
Athena's Lemon Greek Penne Pasta