3 Reviews

This was good, but way too oily. Next time, I'll cut the oil in half.

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Girly_Girl_Lori July 07, 2008

wonderful!! roasted the peppers myself, made my own red wine vinegar (with help from recipezaar) and used smashed almonds as we didnt have walnuts. my partner who is on atkins adored it! we had it with marinated salmon steaks (Marinated Salmon Steaks) sans sugar and oven baked butternut. will make this again as it is so tasty. thankyou!

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after*hours*cook August 21, 2007

FANTASTIC!!!!!! Followed the recipe to the letter and it was devine. Had to use pine nuts instead of walnuts as i had run out of walnuts but it still tasted great.....Thanks Redhot!

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Tulip-Fairy October 24, 2003
Atkins Greek Spinach Salad