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    You are in: Home / Greek / Baked Greek-Style Omelette (Gluten-Free) Recipe
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    Baked Greek-Style Omelette (Gluten-Free)

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    1 Total Reviews

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    • on June 15, 2008

      This dish is very good! Love the minty flavor in it.This also cooked nicely in the oven with nice specks of green from the mixture of herb spices . I can hardly believe there's rice in here, could hardly taste it. The addition of topping was also very good and improved the flavor. This is best served warm. Thanks for sharing this, Mandy!

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    Nutritional Facts for Baked Greek-Style Omelette (Gluten-Free)

    Serving Size: 1 (470 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 516.2
     
    Calories from Fat 328
    63%
    Total Fat 36.5 g
    56%
    Saturated Fat 11.3 g
    56%
    Cholesterol 456.3 mg
    152%
    Sodium 589.6 mg
    24%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 3.3 g
    13%
    Sugars 7.4 g
    29%
    Protein 21.8 g
    43%

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