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1/1 Photo of Baked Kasseri Cheese Spread
Delicious sounding! How can you go wrong with cheese and olives?! Kasseri is a greek cheese made from either sheep's or goat's milk; it has a sharp, salty flavor and a cheddar-like texture. Taken from BH&Gardens Holiday Appetizers 1999 and posted for ZWT.
Units: US | Metric
Serving Size: 1 (240 g)
Servings Per Recipe: 6