Prep 5 mins
Cook 0 mins
My mom got this recipe from a coworker and it is so good and so easy to make. I could eat an entire loaf of bread with it. Measurements are flexible.
- Mix the oil and vinegar till well blended.
- Crush the feta cheese into the oil & vinegar mixture, blending well.
- Serve with bread.
This is very good! I found the oil to overpower the other flavors a bit so added just a little more cheese to combat that and it was perfect. Would also be good with some herbs & spices added (garlic, oregano, basil, etc.) Thanks for posting!
Quick and easy to put together, with a great taste. Thanks for sharing!