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    You are in: Home / Greek / Basil and Feta Cheese Spread Recipe
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    Basil and Feta Cheese Spread

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    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    Roxxy's Note:

    Dip fetas - Greek Appetiser. Fresh basil leaves and feta cheese.

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    Ingredients:

    Serves: 3-4

    Yield:

    dip

    Units: US | Metric

    Directions:

    1. 1
      Process basil and and chives in food processor until fine.
    2. 2
      Add feta and garlic until well mixed.
    3. 3
      Add enough olive oil to make spreadable.
    4. 4
      Spread on bread, crostini, or little pizzas, dollop on pasta, or add to soups or vegetables.
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    Basil and Feta Cheese Spread. Recipe by iewe

    Basil and Feta Cheese Spread

    By iewe
    View All Dip Recipes

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    Nutritional Facts for Basil and Feta Cheese Spread

    Serving Size: 1 (140 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 412.3
     
    Calories from Fat 292
    70%
    Total Fat 32.4 g
    49%
    Saturated Fat 22.6 g
    113%
    Cholesterol 134.9 mg
    44%
    Sodium 1694.2 mg
    70%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 1.2 g
    5%
    Sugars 6.3 g
    25%
    Protein 22.5 g
    45%
    Detailed Nutrition Values About Nutrition Info

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