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Very good and easy to construct. I made this with vegetarian soy crumbles instead of the ground beef, and layered phyllo at the bottom of the pan to just to make for an easier to serve meal and it turned out excellent. Very crowd pleasing!

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castergalas August 09, 2009

This recipe surprised me. It has a wonderful flavor and the phyllo crust gave it a real Mediterranean appeal.

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Biohazard February 21, 2004
Beef Florentine