Best-Ever Grilled Chicken Kebabs

Total Time
20mins
Prep
5 mins
Cook
15 mins

This recipe is very simple, very easy, and tastes better than anything you'll find in a restaurant. Seriously!

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Ingredients

Nutrition

Directions

  1. Place chicken breast pieces in a bowl.
  2. Pour in enough olive oil to completely cover pieces, squeeze the lemon over them, and then add the garlic, oregano, basil, rosemary, salt, and a couple of twists of cracked pepper.
  3. Cover and refrigerate overnight.
  4. Assemble kebabs, and grill until chicken is no longer pink, about 10-15 minutes depending on your grill.
  5. Don't overcook them, though.
Most Helpful

5 5

Very tasty chicken kababas!! I used walla walla sweet onions and all of the rest of the veggie suggested plus some pea pods. They were a great combination with the chicken and the seasonings on the chicken were lovely. The chicken was perfectly cooked, not at all dry like some kababs we've had. I will be making these often through the summer, thanks for posting.

Excellent! I made it for dinner tonight and my husband raved about it. He said he hadn't had such good chicken in a while. Worth repeating!

This was just missing something. I thought it was a bit bland. I was thinking I should have had a dipping sauce, i.e., yogurt/cucumber sauce or something. Easy recipe but like I said it was a bit bland for our tastes.