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    You are in: Home / Greek / Best Homemade Lamb Gyros Recipe
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    Best Homemade Lamb Gyros

    Average Rating:

    1 Total Reviews

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    • on May 24, 2011

      I can't wait to try this recipe, as it is the first gyro recipe I have seen that is gluten-free (no wheat, barley, or rye). This looks very good, and I will give a proper review after I actually cook it. ;) Might I suggest marking this recipe gluten-free, dairy-free, etc. if you haven't already. I know a lot of people with food sensitivities who would love this, and miss eating "ethnic" foods such as gyros due to hidden ingredients such as breadcrumbs.

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    Nutritional Facts for Best Homemade Lamb Gyros

    Serving Size: 1 (105 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 236.4
     
    Calories from Fat 79
    33%
    Total Fat 8.8 g
    13%
    Saturated Fat 3.2 g
    16%
    Cholesterol 109.9 mg
    36%
    Sodium 955.3 mg
    39%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.6 g
    2%
    Protein 35.1 g
    70%

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