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1/4 Photos of Cat Cora's Caramelized Brussels Sprouts
Cat Cora says she loves the challenge of making Brussels sprouts irresistible. Her secret is to really let them caramelize in the brown butter. Keep them in the pan until the insides are tender and delicious! From Cat Cora's Kitchen cookbook.
Units: US | Metric
Serving Size: 1 (1512 g)
Servings Per Recipe: 1