Colorful Greek Salad

Total Time
15 mins
0 mins

A variation of an extremely popular, simple and lettuce free salad.

Skip to Next Recipe




  1. Toss first 10 ingredients in bowl to blend.
  2. Gently add in cheese to the mix.
  3. Season with sea salt and freshly ground black pepper.
  4. Can be made a couple of hours ahead: keep at room temperature.
Most Helpful

5 5

delicious! my favorite salad, i also added scallions and surrounded the salad with stuffed dolmas

5 5

Delicious and healthy. I used scallions instead of the red onion because it was what I had on hand and it turned out great. I had a surplus of tomatoes from my garden and this was a wonderful and different way to use them up! Thanks for the recipe