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    You are in: Home / Greek / Creamy Greek-Style Pasta Salad Recipe
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    Creamy Greek-Style Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs

    5 hrs

    0 mins

    Kittencalskitchen's Note:

    I recently developed this recipe, it's a full-flavored salad and not for anyone with plain palettes, the dressing is what really makes this salad --- feel free to add in other veggies of your choice, adjust the dressing and salad amounts to suit taste, plan ahead this salad must chill for 5 or more hours before serving, prep time includes chilling time.

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    Ingredients:

    Servings:

    Units: US | Metric

    DRESSING

    Directions:

    1. 1
      For the dressing; in a bowl whisk together all ingredients until well blended adjusting amount to taste, then refrigerate until ready to use (the dressing may be made up to a day in advance).
    2. 2
      Boil the pasta shells in boiling water until al dente; drain and rinse under cold water; place into a large bowl.
    3. 3
      Add in onions, bell peppers, celery (if using) feta cheese, olives, tomatoes and cooked chicken; toss with a wooden spoon to combine.
    4. 4
      Add in the prepared dressing; toss well to combine.
    5. 5
      Add in Ranch dressing (start with 1/2 cup and add in more to taste).
    6. 6
      Add in more oregano if desired and season with salt and lots freshly ground black pepper.
    7. 7
      Cover and chill for 5 hours or more before serving.

    Ratings & Reviews:

    • on July 05, 2008

      55

      This was good!!! I have been looking for a Greek potato salad and I came across your pasta salad. It was delicious and I added baby potatoes and sliced cucumber to the mix.I will be making this again...it made a nice summer dinner........THANKS!!!:)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2007

      55

      wow this salad sure packs a punch, you got another winner Kit, thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2007

      55

      This was a wonderful blend of Greek flavors! It's a perfect meal for a hot summer evening. I was a bit skeptical about the ranch dressing, but it lends a nice creaminess without an overwhelming flavor. I think some artichoke hearts would make a nice addition.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Greek-Style Pasta Salad

    Serving Size: 1 (200 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 635.0
     
    Calories from Fat 307
    48%
    Total Fat 34.1 g
    52%
    Saturated Fat 9.1 g
    45%
    Cholesterol 71.2 mg
    23%
    Sodium 675.3 mg
    28%
    Total Carbohydrate 54.0 g
    18%
    Dietary Fiber 3.6 g
    14%
    Sugars 5.4 g
    21%
    Protein 27.5 g
    55%

    The following items or measurements are not included:

    seasoning salt

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