Creatan Eastern Cookies

"Eastern cookies are a great present for your friends. My children couldn’t stop to eat them!"
 
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photo by Artandkitchen photo by Artandkitchen
photo by Artandkitchen
photo by Artandkitchen photo by Artandkitchen
Ready In:
1hr 40mins
Ingredients:
12
Yields:
120 cookies
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ingredients

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directions

  • Separate yolk from whit eggs.
  • Beat white eggs with salt very well to “snow”.
  • Beat butter (or margarine), sugar and yolks until soft and light.
  • Incorporate the beaten white eggs.
  • Milk with orange blossom and vanilla (or grated orange peel) together.
  • Add the flavored milk to the egg mixture.
  • Incorporate slowly the flour mixed with baking soda.
  • Work until soft, but not sticky. If necessary add some flour.
  • Spread the mixture over the dough and decorate with reserved flowers.
  • Take one teaspoon dough and roll it (not thicker than a pencil) and shape it as you like-.
  • Place on baking foil and bake them 12 minutes at 180°C/350°F or until golden.
  • With this quantity I got 4 baking molds of them.
  • Note: You can paint the cookies with some beaten egg or you can roll them in sugar or in sesame seeds.
  • Variation: add to the dough cinnamon or chocolate powder.

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RECIPE SUBMITTED BY

I'm a wife, mother, beekeeper, food addicted and lover of nature as well as travels. Travelling I discovered the pleasures for the food, his colors, taste and spices. Now I?m really devoted to food photography and I love experimenting with new recipes to share them with my family and the world. My main inspirations: Italy: my roots Switzerland: homeland Greece: adopted homeland Travelling: spices and dreams Herbs and Bees: education in biology Colors and shapes: love eat with eyes as well
 
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