Cucumber With Feta Cheese and Mint

Total Time
10mins
Prep
5 mins
Cook
5 mins

This is for the World Tour. This is from Greek Cuisine.

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Ingredients

Nutrition

Directions

  1. Wash and dry the cucumber and cut it into very thin crosswise slices. Place the slices in a salad bowl, sprinkle with feta cheese and mint.
  2. In a small whisk the oil and lemon juice with the salt and pepper to make a vinaigrette made with lemon juice. Pour over the salad and toss thoroughly. Serve immediately.