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    You are in: Home / Greek / Easy Baklava Cups Recipe
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    Easy Baklava Cups

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 21, 2010

      Delicious! I've made these a couple of times now and taken them to 2 pot lucks. People rave about them. I keep forgetting to take a picture of them before they're all gone! This recipe is definitely a keeper. Thanks for sharing. I did not use the mini muffin tins. I just placed the phyllo cups on a cookie sheet.

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    • on April 13, 2011

      I love baklava but it is such a pain to make. this shortcut way goves you the taste without the work

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2011

      Delicious! DH says so. But do get the miniature phyllo cups in advance of preparing for this dish. I ended up using 18 Tenderflake Patty Shells as the syrup and filling was ready to go! They are much bigger! I cooked them most of the way first before adding the filling. Because of that I garnished with some hand whipped 35% cream & a bit of sugar and dolloped it on top of each without adding their tops back on, then sifted the tiniest bit of cinnamon over top for looks. I also used more pistachios, but not much more. I did use the walnuts and less blanched slivered almonds. I cut down the freshly grated lemon zest somewhat out of fear of it being too lemony, may have used a bit more sugar in the nuts, slightly less cinnamon, only a couple dashes sea salt, the amount called for seems wrong, halal vanilla paste both in the syrup (which I doubled) after removing from the heat and a little tiny bit in the nut mixture. I used mostly sugar for the syrup and about 1 3/4 tbs organic, local, raw, honey (that was in a double batch but I made it probably thicker than intended). I would like to make these again using miniature phyllo cups with no need for the cream on top.

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    Nutritional Facts for Easy Baklava Cups

    Serving Size: 1 (535 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 60.6
     
    Calories from Fat 37
    61%
    Total Fat 4.1 g
    6%
    Saturated Fat 0.8 g
    4%
    Cholesterol 2.0 mg
    0%
    Sodium 53.6 mg
    2%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 0.7 g
    2%
    Sugars 4.3 g
    17%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    miniature phyllo cups

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