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    You are in: Home / Greek / Easy Greek-seasoned Steak With Mushrooms & Tomatoes Recipe
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    Easy Greek-seasoned Steak With Mushrooms & Tomatoes
    Easy Greek-seasoned Steak With Mushrooms & Tomatoes. Photo by Susie D

    Photo by Susie D

    1/1 Photo of Easy Greek-seasoned Steak With Mushrooms & Tomatoes

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    5.0 3

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    winkki's Note:

    From the recipe prep table at the local grocery store - they were handing out samples of this, oh my! Easy, tasty, and colorful...would be great served with grilled eggplant and foccacia bread or bruschetta for that Mediterranean flair.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine Greek seasoning and pepper.
    2. 2
      Rub both sides of steaks with seasoning mix; set aside.
    3. 3
      Heat charcoal 30 min (until coals are covered with light ash) or heat gas grill on High for 10 min with lid closed (alternatively, preheat oven to broil).
    4. 4
      Meanwhile, heat oil in lg skillet over medium-high heat.
    5. 5
      Add mushrooms and garlic; cook and stir 8-10 min or until mushrooms are tender.
    6. 6
      Add tomatoes, toss, and cook 2 minutes more.
    7. 7
      Remove skillet from heat, stir in cheese and season to taste.
    8. 8
      Cover skillet to keep warm; set aside.
    9. 9
      Grill steaks 4" above medium heat for 5-7 min/side or until meat thermometer reads 140F for medium-rare or 155F for medium.
    10. 10
      Let steaks stand 2 min; serve topped with tomato/mushroom mixture.

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    Nutritional Facts for Easy Greek-seasoned Steak With Mushrooms & Tomatoes

    Serving Size: 1 (267 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 445.3
     
    Calories from Fat 294
    66%
    Total Fat 32.7 g
    50%
    Saturated Fat 12.3 g
    61%
    Cholesterol 101.8 mg
    33%
    Sodium 177.8 mg
    7%
    Total Carbohydrate 7.0 g
    2%
    Dietary Fiber 2.3 g
    9%
    Sugars 2.4 g
    9%
    Protein 30.9 g
    61%
    Detailed Nutrition Values About Nutrition Info

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