- Most Helpful
- Highest Rating
Very good dish and easy to make. I'm not fond of mushrooms but the flavors melded wonderfully (I ate and enoyed every last mushroom on my plate)! I used two ripe tomatoes from our garden instead of the cherry tomatoes. This is a keeper. : )
Wonderful flavor in this one. All of the flavors blend together to create a special dish. I did sub romas for the cherry tomatoes as I had them on hand. Thank you for sharing a terrific recipe.
A great recipe with lovely blend of flavours. I made my own Greek seasoning using Greek Seasoning (Spice). Will certainly be making this again. Easy to make is a bonus :)