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Prep Time:
Cook Time:
15 mins
10 mins
From Bon Appetit, July, 2007. These newfangled burgers are stuffed with feta cheese. Pressing the center of the raw hamburger to form a slight indentation prevents the burger from puffing up in the center when cooking. Here for safe keeping and sharing.
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Servings:
Units: US | Metric
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Serving Size: 1 (336 g)
Servings Per Recipe: 8
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