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This is good but after a bit more than 3 hours in the fridge it did not have much of a rose water flavour at all, just sugar. I followed the recipe exactly except used green grapes as that is what I had on hand. Made for Family Picks, ZWT6, Greece/Cyprus region, for my team, The Ya Ya Cookerhood.

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UmmBinat June 23, 2010

I love anything with fresh fruit in it and this was really wonderful. I reduced the recipe by half. Very yummy. Made for ZWT4 Family Picks for the Tastebud Tickling Travellers.

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Lainey6605 July 11, 2008

Love fruit desserts - and this one is delicious with its rose-scented syrup. Made the full amount, but substituted banana for the pear as they're out of season, and not very nice. Yummy.

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evelyn/athens June 17, 2008

Made & reviewed for ZWT 4 ~ Kumquat's Kookin' Kaboodles! I halved this recipe & DH & I ate it between us (we love fruit lol). I always use orange flower water in my fruit salads so this made a lovely change. This makes a beautiful, light & refreshing dessert. Thanks cookidog :)

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Um Safia June 08, 2008
Fresh Fruit With Rose Water Syrup