Going Greek Pizza!
Added May 30, 2005 | Recipe #123954
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WOW! We enjoyed this scrumptious pizza with a glass of Lambrusca. Influenced by a gourmet pizza I had recently at a local Italian restaurant, I doubled the feta, and added some marinated artichoke hearts. I also added four cloves of minced garlic. I used a fresh pizza crust from the deli where I bought the marinated artichoke hearts. Thank you so much for sharing this excellent and versatile recipe. Just loved the inclusion of hummus on this! Another great way to use hummus that I’d just never thought of!
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Nutritional Facts for Going Greek Pizza!
Serving Size: 1 (415 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 706.6
Calories from Fat 494
70%
Total Fat 54.9 g
84%
Saturated Fat 22.1 g
110%
Cholesterol 106.9 mg
35%
Sodium 2114.7 mg
88%
Total Carbohydrate 30.0 g
10%
Dietary Fiber 10.2 g
41%
Sugars 8.2 g
32%
Protein 28.3 g
56%
The following items or measurements are not included:
frozen pizza crust
piquillo peppers
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