Greek Beef Bruschetta

"A new twist on a popular appetizer. Perfect for casual entertaining."
 
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Ready In:
15mins
Ingredients:
10
Yields:
48 appetizers.
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ingredients

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directions

  • Scramble-fry the beef and seasonings in a non-stick skillet until the beef is browned.
  • Stir in the chopped spinach, canned tomatoes and Mozzarella cheese.
  • Remove from the heat.
  • Lay pizza flatbreads on ungreased pizza pans.
  • Spread beef mixture over flatbreads.
  • Sprinkle with feta cheese and olives.
  • Place under a preheated broiler 4 to 6 inches (10 to 15 cm) from the heat.
  • Broil for 5 minutes or until hot and starting to brown on the edges.
  • Let stand for a few minutes before cutting into small wedges or triangles for appetizers.

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Reviews

  1. I thought these had a nice flavor. They were very easy to make. I did make the mistake and used flat out wraps, they were just way to thin to support the topping, but that was my fault. The taste was still there. I think I will try them again on flat bread and make them into individual pizzas and place them on the grill outside, I think that would be a great compliment to this recipe.
     
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