Greek Chicken Cutlets

Total Time
20mins
Prep
15 mins
Cook
5 mins

This Greek style chicken recipe is full of flavor and wonderful for a very quick weeknight dinner. It was adapted from one published in Everyday Food magazine. Can serve this with orzo or pita bread for a complete meal.

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Ingredients

Nutrition

Directions

  1. Combine tomatoes, olives, feta, mint, and 1 tablespoon of olive oil in a medium bowl and season with salt and pepper to taste. Set aside.
  2. Season cutlets with salt and pepper to taste. Heat a grill pan, grill, or broiler. Coat pan or grill grates with remaining olive oil, and grill or broil 2 minutes per side.
  3. Transfer cooked chicken to a warm plate and cover with foil to keep warm.
  4. To serve, top each chicken cutlet with tomato mixture.