Greek Chicken Marinade

"An all purpose greek marinade for chicken, beef or lamb. Either bake, grill or broil your meats after marinating for at least 4 hours."
 
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photo by tweety40-73 photo by tweety40-73
photo by tweety40-73
Ready In:
10mins
Ingredients:
7
Yields:
2 Cups Marinade
Serves:
4-8
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ingredients

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directions

  • Blend all ingredients in blender until emulsified.

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Reviews

  1. My daughter enjoyed helping me create the marunade. The chicken is wonderful.
     
  2. The family love loved this marinade. I used it for chicken breasts and my DH grilled them. I had fresh mint but not oregano, I used dried and it still turned out Fab! Thanks!
     
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RECIPE SUBMITTED BY

Chef and owner of Rivers Edge Cafe and Catering, Portland, Oregon.
 
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