An all purpose greek marinade for chicken, beef or lamb. Either bake, grill or broil your meats after marinating for at least 4 hours.
- Blend all ingredients in blender until emulsified.
My daughter enjoyed helping me create the marunade. The chicken is wonderful.
The family love loved this marinade. I used it for chicken breasts and my DH grilled them. I had fresh mint but not oregano, I used dried and it still turned out Fab! Thanks!