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    You are in: Home / Greek / Greek Chicken Salad Recipe
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    Greek Chicken Salad

    Greek Chicken Salad. Photo by Dr. Jenny

    1/5 Photos of Greek Chicken Salad

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 6 ingredients in a large bowl.
    2. 2
      Combine yogurt, mayonnaise,oregano, and garlic in a small bowl.
    3. 3
      Pour over chicken mixture and toss well.
    4. 4
      Cover and chill for 2 hours.

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    Ratings & Reviews:

    • on August 04, 2013

      55

      domestic angel made this for zwt9 Greece it was deliciously simple with all ingredients on hand...great flavor..tastes even better the next day as it made a lot for two people .it will be great to use with multi grain wraps as well..thanks for the great recipe paula

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    • on August 22, 2011

      55

      I haven't even refrigerated this yet, but it tastes delicious! I halved the recipe & left out the olives. Thank you!!! Going to stuff this salad in some homemade pocket pitas...Can't wait for dinner tonight:)

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    • on June 13, 2010

      55

      Wow! This one is a definite keeper. I loved it, DH liked it. We grilled the chicken breasts on the BBQ before chopping them up. I used a little extra kalamata in order to finish off the jar. I used three huge garlic cloves (i love garlic), which really came through in the salad (and on my breath!). I loved all the combinations of flavors. I liked this recipe especially because it uses more Greek yogurt (which I typically have on hand) than mayo (which I have a bit of an aversion to in large quantities). Chilled the salad for 2 hours and then served in pita pockets for lunch. I will definitely make this recipe again. Thanks, Paula! Made for ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Greek Chicken Salad

    Serving Size: 1 (178 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 419.8
     
    Calories from Fat 216
    51%
    Total Fat 24.0 g
    37%
    Saturated Fat 7.6 g
    38%
    Cholesterol 118.5 mg
    39%
    Sodium 549.3 mg
    22%
    Total Carbohydrate 13.8 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 6.1 g
    24%
    Protein 36.6 g
    73%

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