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    You are in: Home / Greek / Greek Chickpea & Tuna Pitas Recipe
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    Greek Chickpea & Tuna Pitas

    Greek Chickpea & Tuna Pitas. Photo by Rita~

    1/1 Photo of Greek Chickpea & Tuna Pitas

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Nasseh's Note:

    Posted for ZWT6

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Pitas

    • 0.5 (15 ounce) can chickpeas, drained & rinsed
    • 1 (5 ounce) can tuna, drained
    • 1 tablespoon parsley, finely chopped
    • 1 tablespoon celery, diced
    • 3 -4 large scallions, diced
    • 4 pita bread

    Directions:

    1. 1
      Mix the ingredients together for the dressing, set aside.
    2. 2
      Stir the chickpeas, tuna, parsley, celery, & scallions together in a bowl. Pour over the dressing, mix well.
    3. 3
      Stuff each pita with equal amounts of the tuna mixture.

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    Ratings & Reviews:

    • on August 09, 2012

      55

      This was so easy and tasty! There were a couple changes I made, due to not having certain ingredients on hand: basil instead of marojam and omitted the celery. I used roma tomatoes and threw some feta cheese into the mix. I ate this with homemade pita pockets. It was so delicious! Thank you so much!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2010

      55

      It's too hot to cook here, so I was looking for other options and glad I stumbled on this great recipe. Couldn't have been easier to make and the flavours were great. Best of all, lunch was on the table in 10 minutes! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010

      55

      Made this using leftover Moroccan Tuna Steaks, which was full of spices. Giving this dish a nice kick. Made for 2 and had enough to pack the pitas. Thanks. Made for Whine and Cheese ZWT6

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Greek Chickpea & Tuna Pitas

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 450.4
     
    Calories from Fat 190
    42%
    Total Fat 21.1 g
    32%
    Saturated Fat 3.1 g
    15%
    Cholesterol 13.4 mg
    4%
    Sodium 790.8 mg
    32%
    Total Carbohydrate 48.3 g
    16%
    Dietary Fiber 4.4 g
    17%
    Sugars 1.5 g
    6%
    Protein 16.9 g
    33%

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