Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Greek / Greek Gyros Recipe
    Lost? Site Map

    Greek Gyros

    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

    0 mins

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray skillet with non-stick spray and add onion and garlic. Cook until soft over low heat stirring constantly.
    2. 2
      Place in mixing bowl with lamb, lemon juice, oregano and cumin and mix thoroughly. Shape into 2 patties.
    3. 3
      Place on rack of broiler and broil 3 to 5 minutes on each side, turning once, or until desired doneness.
    4. 4
      Combine cucumber, yogurt and mint in small bowl and mix.
    5. 5
      Cut around edge of each pita bread and pull open to form pocket. Fill each pita with half the lettuce and tomato, 1 lamb patty and half the yogurt mixture.

    Browse Our Top Greek Recipes

    Ratings & Reviews:

    • on April 07, 2002

      45

      Excellent favor. I had a problem w/ the patties holding together. I suggest less lemon juice and allowing the patties to chill for at least an hour. It made 2 large patties. I would make 3 or 4 patties next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2011

      55

      I tried it and it was a hit! The dill weed addition was a good idea Thanks...Jim

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2005

      You can buy Gyro meat at the imports stores comes like strips of bacon and taste wondeful. Ilike this recipe but I would also add dill weed to the recipes pita sauce. but it is a good recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Greek Gyros

    Serving Size: 1 (344 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 542.3
     
    Calories from Fat 250
    46%
    Total Fat 27.8 g
    42%
    Saturated Fat 11.8 g
    59%
    Cholesterol 83.8 mg
    27%
    Sodium 421.5 mg
    17%
    Total Carbohydrate 44.6 g
    14%
    Dietary Fiber 3.2 g
    12%
    Sugars 6.9 g
    27%
    Protein 27.5 g
    55%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites