Adapted from the Australian Women's weekly. Great if you need to use up some cooked chicken, nice light meal for the hot summer months.
- Combine the lettuce, chicken, onions, olives and dill in serving bowl (you will need a fairly large one).
- Combine oil, lemon juice, salt and pepper if using in a screw top jar and shake to combine.
- Add the dressing just before serving and toss gently to combine.