Greek Lamb Wraps

"This is a tasty, easy sandwich. The recipe is from Cooking Light Superfast Suppers. Posted for ZWT 2008."
 
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photo by MarraMamba photo by MarraMamba
photo by MarraMamba
Ready In:
13mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • Combine first 6 ingredients in a small bowl. Stir well. Cover and chill.
  • Coat a large nonstick skillet with cooking spray or a little olive oil. Add lamb and onion. Cook over medium-high heat, stirring occasionally, 6-7 minutes or until lamb is done. Remove from heat. Stir in Greek seasoning.
  • Divide lamb mixture evenly among 4 tortilla. Topp with cucumber sauce, tomato, and spinach. Roll up tortillas.

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Reviews

  1. Delicious!!!!!!!!!!! served it in a pita since my tortillas somehow didnt get zipped up and were hard. Wonderful sandwich, have made 6 of them! for zwt4
     
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