Greek Marinated Mushrooms
photo by Mamas Kitchen Hope
- Ready In:
- 6hrs 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 14.79 ml olive oil
- 340.19 g button mushrooms
- 14.79 ml red wine vinegar
- 14.79 ml fresh rosemary
- 2-3 sprig fresh thyme
- 8 black peppercorns
- 4.92 ml coriander seed
- 2.46 ml salt
directions
- Brush mushrooms clean and trim ends.
- Saute mushrooms in the olive oil for 5 minutes.
- Add remaining ingredients and simmer for 10 minutes, over very low heat.
- Remove from heat and allow to cool.
- Then refrigerate at least 6 hours, or a day to give flavors a little time to develop.
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RECIPE SUBMITTED BY
PalatablePastime
Cincinnati
I am a longtime member since 2002.
While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com
I may occasionally post something extra I have here.
If you have questions, you can always contact me at contact@palatablepastime.com