Greek Pasta Salad

Total Time
2hrs 20mins
20 mins
2 hrs

I found a greek dressing recipe that we liked from Zaar (I think it was one of Kittencal's) and went from there. My DH loves just about anything with Feta on it. I don't use fresh basil enough to keep it on hand so I use a jarred kind (Polaner Chopped ready to use). The salad is best if you let the dressing chill but I have made it at the last minute also, I just make the dressing first and chill while doing the rest.

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  1. Combine the dressing ingredients and mix well, chill for at least 1 hour.
  2. Cook the pasta according to package directions and drain, do not rinse.
  3. Combine all ingredients, in a medium sized bowl with the pasta and tomatoes on top, pour a small amount of the dressing over the hot pasta and toss gently to coat. Add more dressing so that all ingredients are well coated.
  4. Chill before serving.