Loaded Greek Topping Pizza

"Greek inspired Pizza"
 
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photo by Andi Longmeadow Farm photo by Andi Longmeadow Farm
photo by Andi Longmeadow Farm
Ready In:
30mins
Ingredients:
9
Yields:
1 pizza
Serves:
4
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ingredients

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directions

  • Preheat oven to 400 degrees Fahrenheit.
  • Grease 12 inch x 12 inch non-stick pizza pan with vegetable shortening.
  • Spread pizza dough onto pizza pan.
  • Spread pizza sauce over dough.
  • Top with remaining ingredients.
  • Bake 12 to 15 minutes or until bottom of crust is golden brown.

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Reviews

  1. Triple star all the way!! An absolute delish taste! Followed this exactly and love it! I made my own dough - and the toppings were just fabulous! I can see adding all kinds of additions, although it was sincerely perfect the way it is!! Thanks for posting!
     
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Tweaks

  1. Good recipe, i have been making greek pizza for years but I add the red and green peppers that you normally have in a greek salad and add the tomatoes after it is cooked. With a side of tzatziki sauce on the side. OPA!
     

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