Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Greek / Greek Salad Recipe
    Lost? Site Map

    Greek Salad

    Greek Salad. Photo by Derf

    1/10 Photos of Greek Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Sue Lau's Note:

    Goes great with steaks, moussaka, pastitsio, or as a lunch with a piece of warm pita bread.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Salad

    Directions:

    1. 1
      whisk together the olive oil, oregano, garlic, wine vinegar, and lemon juice in a small bowl.
    2. 2
      Season to taste with salt and pepper.
    3. 3
      Combine salad ingredients in a serving bowl.
    4. 4
      Toss with dressing; serve.

    Ratings & Reviews:

    • on February 08, 2003

      55

      I made this for a Greek-themed dinner party. Everyone thought it was a very delicious salad. I included all the ingredients and was taken with how the flavor of the mint gave me an "Oh wow" kind of sensation. I am not familiar with Greek cuisine so this was very enlightening for me. Something I would make again for me and my husband.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2002

      55

      This was absolutely delicious! I served a big bowl of this, without the mint, and me and my hubbie happily gobbled this all up (followed by Dunkin' Donuts-sorta nets of!) I'll be making this a lot, thank u!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2002

      55

      This was very good. I left out the mint leaves because I'm not a big fan so probably I altered the taste quite a bit from what it should be and I also did'nt use the perreroncini peppers as I did'nt have any but I thoroughly enjoyed the salad even with those two ingredients missing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (32)

    Advertisement

    Nutritional Facts for Greek Salad

    Serving Size: 1 (502 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 380.9
     
    Calories from Fat 272
    71%
    Total Fat 30.2 g
    46%
    Saturated Fat 9.6 g
    48%
    Cholesterol 40.1 mg
    13%
    Sodium 1501.4 mg
    62%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 6.9 g
    27%
    Sugars 11.1 g
    44%
    Protein 10.7 g
    21%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites