Greek Salad Dressing and Hummus Ala the Red Fez

dojemi's Note:

This is an original salad dressing from The Red Fez Restaurant. Very refreshing. Pour over salad ingredients listed and serve with Pita bread and Hummus.

• Total Time: 20 mins
• Prep Time: 20 mins
• Cook Time: 0 mins

Ingredients:

Servings: 4

Dressing

• 1/2 cup lemon juice
• 1/4 cup olive oil
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon dried mint
• feta cheese

Hummus

• 1 can chickpeas, drained (use 3 Tablespoons juice)
• 2 tablespoons lemon juice
• 2 cloves garlic
• 1/8-1/4 teaspoon salt
• 2 tablespoons tahini

Directions:

1. For the dressing: Mix all ingredients together and chill.
2. Pour over a salad of iceberg lettuce, tomato, cucumbers and red onion.
3. Sprinkle 1 teaspoon of black pepper over salad before adding dressing.
4. Toss to mix well.
5. Top with crumbled Feta Cheese.
6. For the Hummus: Puree all ingredients in blender or food processor.
7. Add additional chick pea juice if necessary to make a smooth consistency.
8. Spread pita pocket with hummus and fill with salad.