Greek Style Chicken Thighs

"Flavored with Oilves and feta cheese."
 
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photo by Papa D 1946-2012 photo by Papa D 1946-2012
photo by Papa D 1946-2012
Ready In:
23mins
Ingredients:
13
Serves:
4
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ingredients

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directions

  • Combine onions and garlic in oil, saute a few minutes; remove from heat.
  • Season thighs with salt, pepper,garlic poweder and oregano; cook in a medium hot skillet about 2-3 minutes until they are golden brown, turn over, add onion & garlic mixture,lemon juice and zest and 1 T. parsley, cook another 3 minutes.
  • Place chicken in a baking dish, top with olives and tomatoes.
  • Roast 15-20 minutes until chicken juices run clear.
  • Remove from oven; top with parsley and feta cheese, serve.

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Reviews

  1. This was very very good. Super quick and easy and really flavorful. I will definitely make this again. I used my dutch oven on the stove and transferred to the oven so clean up was a breeze. Thank you for sharing!!
     
  2. Wonderful :) Great combination of ingredients that make for a very flavorful meal. After browning the thighs I added the onion garlic mixture and topped with the olives and tomatoes and then transferred the pan to the oven and baked for 20 minutes at 350°F. When done I garnished with the parsley and feta and thoroughly enjoyed. Thanks for posting. *Made for SSaSSy's ZWT 6*
     
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