Greek Style Chicken Thighs

BakinBaby's Note:

Flavored with Oilves and feta cheese.

• Total Time: 23 mins
• Prep Time: 8 mins
• Cook Time: 15 mins

Ingredients:

Servings: 4

• 14.78 ml olive oil
• 1 garlic clove (minced)
• 4 green onions (diced)
• 6 boneless chicken thighs
• salt and pepper
• 2.46 ml oregano
• 1.23 ml garlic powder
• 236.59 ml grape tomatoes
• 118.29 ml black olives
• 1 lemon (juiced)
• 1 lemon (zest)
• 29.58 ml parsley
• 59.16 ml feta cheese

Directions:

1. Combine onions and garlic in oil, saute a few minutes; remove from heat.
2. Season thighs with salt, pepper,garlic poweder and oregano; cook in a medium hot skillet about 2-3 minutes until they are golden brown, turn over, add onion & garlic mixture,lemon juice and zest and 1 T. parsley, cook another 3 minutes.
3. Place chicken in a baking dish, top with olives and tomatoes.
4. Roast 15-20 minutes until chicken juices run clear.
5. Remove from oven; top with parsley and feta cheese, serve.

Reviews

[Chef #465659]

This was very very good. Super quick and easy and really flavorful. I will definitely make this again. I used my dutch oven on the stove and transferred to the oven so clean up was a breeze. Thank you for sharing!!

[Papa D 1946-2012]

Wonderful :) Great combination of ingredients that make for a very flavorful meal. After browning the thighs I added the onion garlic mixture and topped with the olives and tomatoes and then transferred the pan to the oven and baked for 20 minutes at 350°F. When done I garnished with the parsley and feta and thoroughly enjoyed. Thanks for posting. *Made for SSaSSy's ZWT 6*