Total Time
Prep 8 mins
Cook 25 mins

An easy Greek-Style dinner.

Ingredients Nutrition


  1. In large skillet, brown beef with onion over medium-high heat.
  2. Drain fat.
  3. Add broth; bring to boil.
  4. Stir in pasta.
  5. Return to boil and simmer, covered, 8 minutes.
  6. Stir in remaining ingredients except cheese.
  7. Return to boil.
  8. Stir in 1/2 cut feta cheese.
  9. Simmer, uncovered, 7-10 min.
  10. until sauce thickens slightly.
  11. Sprinkle with remaining feta cheese.
Most Helpful

5 5

Love the ease of one-pot meals, and this was no exception. I reduced the amount of cinnamon to 1/4 teaspoon, but otherwise made as listed. The feta cheese adds just the right flavor and creaminess to this dish.

4 5

Loved that it used ingredients usually found in my home. (my DH is a feta cheese nut) Made exactly as directed. Next time I will use maybe just 1/4 tsp of cinnamon, increase the feta to 1 cup and add some more spice (salt, more garlic). My family really likes garlic.

5 5

Fantastic! I'm adding this to my regular line-up of quick, easy and delicious dinners! I followed the recipe exactly other than substituting ground turkey for the beef. Next time I'll use more feta, but that's because we love feta!