Greek-Style Spinach-Olive Pizza (Vegetarian)

"Kasseri cheese is a creamy Greek cheese that is almost similar to a very mild cheddar or mozzarella you may substitute the Kasseri cheese for mild cheddar or mozzarella if desired. A pre-baked focaccia crust will work well with this also in place of the store-bought boboli pizza crust, you can also make this on a pre-baked pizza crust. If the Kasseri cheese has sun-dried tomatoes already added into the cheese, just omit the tomatoes from the recipe. Adjust all amounts to suit taste, this is very good! recipe#65641 works well with this pizza!"
 
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photo by Lori Mama photo by Lori Mama
photo by Lori Mama
Ready In:
17mins
Ingredients:
9
Serves:
2-4
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ingredients

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directions

  • Spread the pizza sauce onto the boboli pizza crust, then sprinkle the Kasseri or mozzarella cheese over the sauce.
  • Bake at 450°F for about 7-9 minutes or until the crust is lightly browned.
  • After baking arrange the chopped spinach leaves over the cheese, the sprinkle with sliced onions, then feta cheese, tomatoes and then sliced black olives over the top.
  • Mist balsamic vinegar over the top.

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Reviews

  1. Very good pizza. Lends itself very well to single serving sizes. I used Naan bread for the crust and Friulano cheese for the Kasseri. :)
     
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