Greek Tofu!

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Total Time
25mins
Prep
15 mins
Cook
10 mins

This is so yummy, I eat it all the time. You can marinate the tofu from 30 minutes to overnight. Enjoy!

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Ingredients

Nutrition

Directions

  1. Combine ingredients in a bowl or Tupperware container. You want the marinade to cover at least half way up the tofu.
  2. Toss well and let marinate for 30 minutes to 12 hours, tossing half way through.
  3. Heat frying pan on medium high with a little olive oil, place tofu in frying pan and fry until golden brown. Add more salt as desired.
  4. Or skewer and roast on the BBQ!
  5. That's it it's that easy, Enjoy!
  6. You can add 1/4 cup of marinade into your rice water when your making rice for the most delicious rice ever! Just substitute some of the regular water for the marinade.
  7. You can make a reduction with the left over marinade by heating it in a pan over medium heat until it becomes thicker. Adding a splash of white wine in half way through is tasty as well but not needed. This is also a tasty dipping sauce.
  8. So good with Greek salad, pitas, tzatziki etc.