Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    Summer Central

    Top Summer All-Stars

    Top Summer All-Stars

    50 Warm-Weather Picks
    30 Killer Burgers

    30 Killer Burgers

    Up Your Grill Game
    Your Best Ribs, Realized

    Your Best Ribs, Realized

    Learn How to Make 'Em Right
    You are in: Home / Greek / Greek Tomato Salad Recipe
    Lost? Site Map

    Greek Tomato Salad

    Greek Tomato Salad. Photo by PaulaG

    1/9 Photos of Greek Tomato Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Dreamer in Ontario's Note:

    From Simply in Season. This salad is wonderful when you can get fresh ripe juicy tomatoes from your garden.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine tomatoes, onion, pepper & cucumber in a bowl.
    2. 2
      Combine fresh herbs, olive oil, vinegar and garlic.
    3. 3
      Pour dressing over vegetable and toss lightly.
    4. 4
      Salt and pepper, to taste.
    5. 5
      Garnish with cheese and/or Kalamata olives.
    6. 6
      Garnish with sprigs of fresh herbs if desired.

    Ratings & Reviews:

    • on July 20, 2013

      55

      Even though I halved this recipe, I used only 3 tomatoes (1 per person), but kept the amounts of green pepper, onion and cucumber the same - so basically, I just reduced the tomato.LOL (maybe we have way larger tomatoes?) Used both mint and parsley and kalamatas and feta. We can live on this salad and its variations, all year long.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 27, 2013

      55

      We loved this fresh, summery salad. I halved the recipe, but made the full amount of dressing. I used tomatoes, red onion, bell pepper and cucumber from my garden. For the dressing, I used fresh basil (from my garden), basil infused olive oil, and strawberry infused balsamic vinegar. I garnished it with crumbled feta cheese...delicious! Thank you for sharing this wonderful recipe. Made for ZWT 9 - Greece for The Apron String Travelers

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 27, 2013

      55

      Refreshing salad! I included the optional cucumber and green pepper, and used white wine vinegar, feta cheese, and kalamata olives. We enjoyed this. Thanks for sharing! ZWT9

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

    Advertisement

    Nutritional Facts for Greek Tomato Salad

    Serving Size: 1 (266 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 84.9
     
    Calories from Fat 42
    49%
    Total Fat 4.6 g
    7%
    Saturated Fat 1.5 g
    7%
    Cholesterol 7.3 mg
    2%
    Sodium 67.5 mg
    2%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 2.2 g
    9%
    Sugars 5.1 g
    20%
    Protein 3.7 g
    7%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites