Made This Recipe? Add Your Photo
These are more similar to a cake than a pie, so I'm not sure where the name comes from. Supposedly, these mini cakes were eaten by Greek warriors when they were traveling. I made these on our last road trip. They kept well as long as they stayed wrapped. The kids loved them. Zaar World Tour 05
- Mix the sugar, butter, eggs and flour together in a bowl until well mixed.
- Shape the dough into about 15 mini balls, flatten them and place them on a cooking sheet.
- Preheat the oven to 350 degrees.
- Place the tray in the oven and let them cook from 30-45 minutes or until brown.