Greek Turkey Burgers

"A really yummy meal that comes together quickly and is a meal in itself! I think it came from Pampered Chef...but my mom and I probably altered it."
 
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Ready In:
30mins
Ingredients:
15
Serves:
6
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ingredients

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directions

  • Combine turkey, 1/4 cup yogurt, croutons, egg white, garlic clove, 1 teaspoon oregano, salt and pepper, and 1/4 cup onion.
  • Mix well and form into 1/2" thick patties.
  • Cook turkey patties 10-12 minutes in a skillet (lightly greased with olive oil).
  • When cooked, dice into smaller pieces (otherwise they won't fit into the pitas well).
  • To make the sauce: mix 2 tablespoons onion, 1/2 teaspoon oregano, 1 teaspoon garlic powder, and at least half of the cucumbers into the remaining yogurt.
  • Cut pitas in half and fill each with some diced burger, tomato, lettuce, and cucumbers. Top with the yogurt sauce.
  • These pitas become quite stuffed so you may not need all the veggies.

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RECIPE SUBMITTED BY

Hi! My name is Katie and I live in Minnesota - just a bit southeast of the Minneapolis. I am employed at a great company called BI, working on loyalty marketing programs. I've loved to cook/bake for as long as I can remember. I grew up helping Mom dump ingredients while she was baking and was the official 'stirrer' until I was old enough to cook. Cooking/baking is the ultimate stress reliever for me. I love to cook for others and am discovering how much fun entertaining is:)! Besides my FT job, I have a small business creating websites. Other interests of mine are inline skating (annual marathon in Sept.), long distance running (love 1/2 marathons), watching Friends DVDs, traveling, and reading. I find myself searching the Zaar daily for recipes and new ideas and I'm always excited to rate some of my faves!! I am working on posting more of my own, but determining my measurements is proving rather tricky.
 
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