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    You are in: Home / Greek / Greek Turkey Burgers With Yogurt Sauce Recipe
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    Greek Turkey Burgers With Yogurt Sauce

    Greek Turkey Burgers With Yogurt Sauce. Photo by Debbwl

    1/2 Photos of Greek Turkey Burgers With Yogurt Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Boomette's Note:

    A recipe from Betty Crocker The 300 Calorie Cookbook posted for ZWT - Greece

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    Units: US | Metric

    Yogurt Sauce



    1. 1
      Heat gas or charcoal grill. In small bowl, mix sauce ingredients; refrigerate until serving time.
    2. 2
      In medium bowl, mix all burger ingredients except buns. Shape mixture into 4 patties, about 1/2 inch thick.
    3. 3
      Place patties on grill over medium heat. Cover grill; cook 8 to 10 minutes, turning after 5 minutes, until thermometer inserted in center of patties reads 165°F Serve burgers on buns with yogurt sauce.

    Ratings & Reviews:

    • on June 12, 2010


      Very nice! The oregano combined with the yogurt, cucumber and onion all work to carry you by way of turkey burger to the island of Greece. Used flat buns in place of hamburger buns, other then that made as written. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Greek Turkey Burgers With Yogurt Sauce

    Serving Size: 1 (236 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 330.2
    Calories from Fat 96
    Total Fat 10.7 g
    Saturated Fat 2.8 g
    Cholesterol 79.4 mg
    Sodium 610.5 mg
    Total Carbohydrate 27.9 g
    Dietary Fiber 1.4 g
    Sugars 7.9 g
    Protein 30.1 g

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