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    You are in: Home / Greek / Greek Village Salad (Nick and Marina Makris Horiatiki Salad) Recipe
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    Greek Village Salad (Nick and Marina Makris Horiatiki Salad)

    Average Rating:

    22 Total Reviews

    Showing 21-22 of 22

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    • on June 07, 2008

      Yummy! We love Greek salad so DH and I enjoyed having this. It was easy to make it and the blend of flavors were just perfect. DH later on asked me to make this again and smiled when I served this to him. Thanks, Gerry! Made for Recipe Swap #17.

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    • on June 06, 2008

      Absolutely delightful! Cannot get any easier or simpler than this! LOVED the fresh flavours without any other add-ins. I just tossed them all up in a bit of olive oil and added in the pre-cubed feta cheese that comes in herb-infused olive oil in jars. And I added in green olives since didn't have any black ones. I thought it didn't need any parsley so I left it out. Thank you, Gerry999, for sharing this simple yet wonderful recipe, definitely will be making it again. Made for Camera-less Chef Tag Event #5, '08.

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    Nutritional Facts for Greek Village Salad (Nick and Marina Makris Horiatiki Salad)

    Serving Size: 1 (171 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 239.7
     
    Calories from Fat 190
    79%
    Total Fat 21.2 g
    32%
    Saturated Fat 6.3 g
    31%
    Cholesterol 25.3 mg
    8%
    Sodium 373.2 mg
    15%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 2.0 g
    8%
    Sugars 5.2 g
    21%
    Protein 5.4 g
    10%

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