Greek Whipped Feta (Kopanisti)

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Total Time
5mins
Prep
5 mins
Cook
0 mins

Serve as a dip, with crudités or toasted bread wedges. Dollop on pasta dishes. Or use in place of mayo on sandwiches.

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Ingredients

Nutrition

Directions

  1. Place all ingredients in a food processor and pulse on and off for 2 to 4 minutes, until smooth and creamy.
Most Helpful

5 5

Quick and simple. I added different ingredients to separate batches for bagel/bread spreads: oven roasted tomatoes, pineapple, red pepper jelly. Will be using at a friend's brunch next weekend, in lieu of cream cheese for Schmeering!