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    You are in: Home / Greek / Grilled Greek Pork Tenderloin Recipe
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    Grilled Greek Pork Tenderloin

    Grilled Greek Pork Tenderloin. Photo by Bergy

    1/4 Photos of Grilled Greek Pork Tenderloin

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    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    1 min

    20 mins

    Kate in Ontario's Note:

    This is very moist and flavorful. Your guests will think you spent a long time creating this . Keep how easy it is a secret! The meat can also be cut into kabobs and presto instant souvlaki!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (1 lb) pork tenderloin, large
    • kraft Greek vinaigrette dressing with feta and oregano

    Directions:

    1. 1
      Marinate pork in enough salad dressing to cover overnight.
    2. 2
      Grill over medium heat until done- about 20 minutes.

    Ratings & Reviews:

    • on September 05, 2008

      55

      DELICIOUS! This is so easy and so flavorful. My pork came out soooo tender-it melted in your mouth like butter. I used Kraft's Greek Vinaigrette, cut into 1" cubes after cooking and served w/ flatbread, chopped tomatoes, sliced onions, baby spinach leaves, Tzatziki Cucumber Dipping Sauce, and Greek Potatoes (Oven-Roasted and Delicious!) w/ green beans added. Thank you for a wonderful recipe!!! UPDATE: I've made this several times now-one of my fav recipes! One time, I had an extra tenderloin so I placed it in a storage bag w/ the dressing and put in the freezer. Day I wanted to use it, I placed in fridge to defrost during the day and grilled as directed. Also, I cook my tenderloins 18 minutes to 160F and let rest 5 minutes-raising temp to 170F. If you have leftovers---makes excellent hot pork sandwiches! Thank you again, Kate!!!

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    • on September 18, 2010

      55

      The marinade adds so much flavor to the pork tenderloin and was moist and delicious! I used http://www.food.com/recipe/kittencals-greek-feta-salad-dressing-427576 for the marinade. Grilled for about 20 minutes. Thank you Kate for this most wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2008

      55

      I used Christy's Greek Salad Dressing and let set in the fridge for 24 hrs. The pork was so good and had such flavor! Doesn't get much easier than this one folks! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Grilled Greek Pork Tenderloin

    Serving Size: 1 (113 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 136.2
     
    Calories from Fat 36
    26%
    Total Fat 4.0 g
    6%
    Saturated Fat 1.3 g
    6%
    Cholesterol 73.7 mg
    24%
    Sodium 59.0 mg
    2%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 23.4 g
    46%

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