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    You are in: Home / Greek / Kadaifi (Greek Pastry With Nuts and Syrup) Recipe
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    Kadaifi (Greek Pastry With Nuts and Syrup)

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 24, 2007

      I haven't made it... I want to...where do you get the pastry?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2004

      Kadaifi is one of my favorite Greek desserts! I don't know why we don't see it as often as baklava in the U.S. because it is every bit as good. I can not make this because my children have allergies to nuts, but I can see how wonderful this recipe is. I hope some Zaar people give this a try. It's quite a delicious blend of flavors and textures!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Kadaifi (Greek Pastry With Nuts and Syrup)

    Serving Size: 1 (62 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 264.5
     
    Calories from Fat 165
    62%
    Total Fat 18.3 g
    28%
    Saturated Fat 7.1 g
    35%
    Cholesterol 27.1 mg
    9%
    Sodium 125.0 mg
    5%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 1.9 g
    7%
    Sugars 21.7 g
    86%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    kadaifi

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