Prep 30 mins
Cook 1 hr 30 mins
zaar tour 6 authentic greek cooking
Make and share this Lamb and Artichoke Stew Arn Me Angenares recipe from Food.com.
- brown the lamb cubes aand onion in oil
- add tomato paste
- add tomatoes
- add wine
- add water to cover meat
- covered for 1 hour
- add artichoke s cook 30 minutes more
- add herbs and lemon juice
- cook 30 more minutes uuntil lamb is tender.
This was delicious! Made for ZWT 9 for the Tasty Testers
This was a mixed bag as far as family reviews. Picky kid thought it was pretty good. Kid who eats everything left half of it.I thought it was tasty. The artichokes were great! I should have used a smaller pan - adding water to cover the meat ended up being too much water. I had to use dried dill but otherwise made as written. Served over white rice.